ARIA HERTANTO, Arif; DEWI, Ratna Kumala; AWWALUDIN, Ahmad. Pengaruh Penambahan Tepung Lempuyang Gajah (Zingiber Zerumbet) terhadap Kualitas Fisik dan Organoleptik Daging Ayam Broiler. International Journal of Animal Science, [S. l.], v. 5, n. 04, p. 286–293, 2023. Disponível em: https://animalsciencejournal.unisla.ac.id/index.php/asj/article/view/115. Acesso em: 16 jun. 2026.